Red-ant chutney from Chhattisgarh

Two famous tribal food items of Chhattisgarh's Bastar--Chapda chutney and Dona Pudga--have made it to a renowned international food menu, thanks to celebrity chef Gordon Ramsay, who loved them so much during his India trip that he decided to add them to his menu.
Chapda chutney is chutney made out of red ants, which is deemed not only healthy but also keeps diseases at bay. Dona Pudga is a dish that has chicken seasoned with basic spices, wrapped in a leaf and roasted over fire. No oil is used in the cooking.

Even I don't know about the chutney now it is world famous thanks to Ramsay.