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Homemade Crispy Tofu

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I'm here to show you the results of my homemade Crispy Tofu dish and hopefully it can be useful for all hive friends.

Ingredients needed in making Crispy Tofu made by me before we start Frying Crispy Tofu we must be observant in seeing the recipe that will be made and this time I will give my own recipe, as for the ingredients, namely :

  1. Tofu
  2. flour
  3. Coconut milk Saset
  4. Egg
  5. Sauce ABC

In making Crispy Tofu, we have to prepare several tools or materials such as a frying pan and plates and tofu lifting tools such as a filter spoon.

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**The ingredients needed in making Crispy Tofu made by me**

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Prepare tofu that has been cut

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Pour tapioca flour in a small bowl

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Add one large glass of water

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Pour coconut milk sachets

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And don't forget to stir until it's runny

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Pour one egg that has been filled in a small bowl and don't forget to stir

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Enter the tofu that has been prepared earlier and leave it for 5 minutes


The next method is that we add 1kg of oil and pour the tools that we prepared earlier and wait 10 minutes at a temperature of 150 degrees and turn on the fire to the maximum temperature after it is hot, then enter the tools that we prepared earlier.

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Wait for the oil to boil and really hot

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Then pour the tofu that has been silent earlier


In the process of making Crispy Tofu, it will take a little longer and the used water of the tofu should not be thrown away because the used water helps to taste the crispy tofu and don't forget to pour the tofu water into the tofu frying pan three times in 15 minutes for a total of all 3 times and it takes about 45 minutes to remove the crispy tofu.

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Watering tofu 3 times for every 15 minutes

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Once cooked, the tofu will turn yellow


After it's cooked, take a large plate and prepare a lettuce leaf to beautify the Crispy Tofu that was made earlier and to add to the delicacy I add a little ABC sauce.

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The final result of my cooking


Thank you for viewing my content, I hope Hive's friends like it, if there are shortcomings I apologize because I am also just learning and trying new things

Thank you for your attention

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