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WHAT I'M DOING HERE?

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First of all I have not formally presented myself because I have been inquiring into this fascinating community, too much information for so little time, well my name Maricel Capodicasa, I am a mother, grandmother, photographer and I love cooking ... a few years ago I became curious to perfect that art that cooking, since my mom taught me since I was seven years old and to defend myself and very well ... the age difference between my older brothers and me was almost two decades, because of that, guess who was the one walked next to the old woman cooking ??? me ... and so many other things that I learned and others that I refused to knit ...
In 2004, I met a very good gastronomy school at that time in Caracas, called the Professional Kitchen Center, the founder was a wonderful lady Doña Nora, a spectacular woman who was not only aware of how much detail existed before each class, but also I received you with such affection when you arrived at that place ... Many of the nice people were like my teacher, who are now friends and we shared many work experiences at the time, Carlos Enrique Uribe Palencia.

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During my experience in steemit I will be publishing very good recipes with their little details that only in class is lost to teachers and one as a cook has been improving some things ...

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