Candi's Desserts #242

Ice Pops

INGREDIENTS

one and half cups watermelon, seeded and diced
half cup water
one tablespoon honey
one tablespoon fresh lemon juice
one tablespoon white sugar

DIRECTIONS

Blend watermelon, water, honey, lemon juice, and sugar together in a blender till smooth. Pour mixture into ice pop molds and freeze till solid, about two hours. Run hot water over ice pop molds for a few seconds to unmold.

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