Regards

# Introduce Aceh Culinary  [Sumber](http://2.bp.blogspot.com/-acflFvV0O7E/VIqhyCBJcEI/AAAAAAAAAbw/MbHqHKSzjgk/s1600/kuah%2Bplik%2Bu%2Baceh.jpg)

First I introduce is sauce pliek u. This cuisine is very popular in Aceh as a meal eaten with white rice. I also provide recipes, ingredients to make Kuah Pliek U. This recipe can be adjusted by the number of lots that want to be cooked.

.jpg) [Sumber](https://cookpad.com/id/recipe/images/50b11a03b113b3e1)

The following recipe pliek U sauce

 [Sumber](https://cookpad.com/id/recipe/images/af7967488a9e6dcf)

VEGETABLES OF VEGETABLE RECIPES PLIK U

   - Leaves melinjo
 >  - Long beans
 >  - Young jackfruit
 >  - Green eggplant
   - Melinjo fruit
 >  - Kalapa shave
   - Pliek U ¾ cup
   - Salt to taste
   - Shrimp ¼ kg - Kikil as you like

MATERIALS RUBBER MILLION RECIPES QUICK PLIK U

   - 5 red chili
   - Coriander grind 2 tbsp
   - 2½ tbsp gongseng coconut
   - Red onion 5 cloves
   - Garlic 2 cloves
   - Ginger 1 cm
   - Chili cayenne 20 fruit
   - Turmeric that has been smoothed 1 tsp
   - Coriander cook 1 teaspoon
   - Pepper ½ tbsp
    -Sunti Sunti 4 pieces

MATERIALS OF PLUMBLES

    9 green chili
    Onion 3 cloves
    Sere 2 rods
    10 orange leaves (on kruet)

HOW TO MAKE THE RECIPES OF THE QUAH PLIK U ACEH

Gongseng pliek u with low heat until the smell is fragrant.
Add 1 cup water after boiling filtered (discard).
Blender pliek u that has been sliced ​​and boiled until smooth.
Boil melinjo fruit and young jackfruit that has been cut into small until tender then lifted then dispose of boiled water
Boil gravel until tender then lifted then dispose of boiled water
Milled seasoning until smooth and chopped spice seasoning
Squeeze the coconut until it becomes a thin coconut milk
Cut the tender boiled vegetables and add vegetables, ground spices, chopped spices, shrimp, salt, pliek u into the pan and stir until blended. Enter the water a little and then boil.
After it is smoky, insert a thin coconut milk and stir gently.
When almost cooked enter the orange leaves (on kruet)
Sumber

So I can dedicate to this first post. on other occasions I will present other cuisine menu.

Thank you
regards
@erawarie