Bala-Bala-Bakwan

hello community friends
How are you?
hope you always good.

The rainy season at the end of September, I really miss my childhood memories with my late grandmother.
It's true what people say, rain is 1% water, 99% memories.

I used to spend a lot of time with my grandmother while my mother worked, and she often made me food from vegetables.
Grandma said "as long as I want to eat vegetables, Grandma will make it in any shape"
I hated vegetables as a child and my grandmother used to make me snacks with various kinds of vegetables.
and the most frequent is "Bala-Bala Bakwan"

Bakwan is a type of fried snack consisting of several types of vegetables and spices covered with flour, typical of Indonesia.

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Snacks that are very simple and easy to make, also easy to find at street food stalls at affordable prices starting from Rp.1000-2000/bakwan.

why is it called bala bala bakwan?
Bala means "messy/irregular". like its shape, bakwan cannot be 100% round, neat and smooth in shape.

This snack is very enjoyable especially if you are relaxing in the shop while drinking tea or coffee, usually bakwan is a companion snack.

not infrequently also become an afternoon meal at work. usually after finishing work while waiting for the hour to go home then my friend will go out to buy this snack.
This bakwan can be enjoyed with sweet sauce and soy sauce, peanut sauce or cayenne pepper sauce

How to make crispy and savory Bakwan bala-bala

ingredients

flour.

cabbage.
carrot.
long beans.
sweet corn

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process

Prepare 200 gr wheat flour

Thinly slice all the vegetables then wash clean

grind the spices.

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1. Put all the vegetables that have been sliced ​​into the container

1. Enter the ground spices and pepper powder

1. add flour

add water and salt to taste and stir until well blended.

taste correction

after all the dough is well mixed, fry little by little in hot oil over medium heat until golden brown.

chill for a while and Bala Bala Bakwan is ready to be enjoyed.

that's all from me, thank you and have a nice day