Community post
오징어를 즐기다
재료 / 향신료 :
500 그램의 중간 오징어, 깨끗한,
사테 꼬치 8 개
마리 네이드 (잘 저어 준다) :
1/2 파, 잘게 썬 것
다진 마늘 3 개, 잘게 썬 것
1cm 생강, 잘게 썬 것
거친 후추 가루 2 작은 술
굴 소스 1/2 큰 술
칠리 소스 1 큰술
간장 1/2 큰 스푼
간장 간장 2 큰술
소금 3 / 4 작은 술
찻 숱가락 1 / 4 작은 설탕
1 작은 술 레몬 주스
1 sendok makan minyak goreng
맛집정보
Warung Sate Cule Kamaing
Jl. Raya Bedagas, Bedagas, Pengadegan, Kabupaten Purbalingga, Jawa Tengah 53393 인도네시아
이 글은 Tasteem 컨테스트 [콕콕 찌르는 맛, 꼬치 요리 ](https://kr.tasteem.io/event/43)에 참가한 글입니다.
Replies (4)
전혀이해가안돼!
[Tasteem supporters]
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Thank you for your interest in Tasteem. However, it is very hard to understand the words, as they seem to have undergone a translation tool. Please wait a while, until we are back with a version of Tasteem in your own language. Thanks!
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Congratulations @srik! You received a personal award!
You can view your badges on your Steem Board and compare to others on the Steem Ranking
Vote for @Steemitboard as a witness to get one more award and increased upvotes!