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Bubble tea
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Ingredients to make a bubble:
• 7 tablespoons cornflour
• 1 packet powdered jely
• 3 tablespoons cocoa powder or chocolate paste
• white water to taste
Ingredients: milk tea
• 2 phonecards
• ½ cups hot water
• 2 tablespoons white granulated sugar
• 1 packet of sweetened condensed milk white
• ice cubes to taste
How to make bubble tea:
- first, you create a bubble in advance. Do I enter the starch powder, jelly, chocolate and pasta.
- Pour a little water only, while continuing to stir and the dough can be rolled up. Don't be too dilute, knead until the dough so.
- Shape the dough into small round marble-sized or smaller.
- then boil first dough bubble until it floats to the surface.
- While waiting, you can make tea and milk.
- stir in half a glass of hot water, then add the teabag, granulated sugar, and milk. Stir until dissolved.
- once the bubble is ready, mix into the milk tea and add ice cubes.
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