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Thursday appetizer

Ingredients for making puff - puff.
a. 3 cups of flour.
b. ½ cup of sugar.
c. 1 teaspoon of salt.
d. 1 tablespoon of yeast.
e. 1 cup of warm water.

PROCEDURE :

Step One:
Pour your flour, sugar, salt, yeast and warm water in a bowl, mix throughly until smooth.

Step Two:
a. Cover the bowl with water proof and Cover.
b. Keep it on the sun to raise for 5-10minute.

IMG-20180329-WA0001.jpg

Step Three:
a. Wash your frying pan.
b. Put it on the fire.
c. When it dry, pour your oil.
d. When the oil is hot.
e. You will deep your hand in water and start dropping it in to the hot oil.

IMG-20180329-WA0000.jpg

f. Fry it with moderate flame for like 5-10minute.
Then pack it and put it in a sieve.
I. It is ready for consumption, but really yummy and tasty.

IMG-20180329-WA0003.jpg

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