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Sate Matang

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Sate dalah food made from small pieces of meat are pierced in such a way with a puncture bone sticks coconut bamboo or bamboo then roasted using charcoal wood coals and in delicious marinade seasoning.


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Sate matang
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Blang Cut, Lueng Bata, Banda Aceh City, Aceh 23127, Indonesia


[Sate Matang](https://tasteem.io/post/6625#map) This post participated in the Tasteem contest [A Restaurant by the Sea](https://tasteem.io/event/36)


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