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The Culinary Fanatic

@culinaryfanatic

jeffrey b. rogers | i am not a chef – just a fanatic about food | cast iron cooking, collecting, maintenance and restoration

297 followers 47 following 75 posts Reputation 47.99

The Culinary Fanatic
@culinaryfanatic Oct 8, 2017, 4:30 PM UTC

Thick-Cut Bacon for Breakfast Burritos

Good morning, everybody!! Making thick-cut bacon for breakfast burritos in my Lodge 12” cast iron skillet.

5 upvotes 3 replies $0.00
The Culinary Fanatic
@culinaryfanatic Sep 30, 2017, 2:48 AM UTC

How to Get Great Grill Marks

This will work on any grill pan or outdoor grill. Step1 With 12 o'clock being at left-center, place the top of your meat at 10 o'clock and the bottom at 4 o'clock. Step 2 Once the meat has been seare…

4 upvotes 0 replies $0.00
The Culinary Fanatic
@culinaryfanatic Sep 20, 2017, 9:32 PM UTC

Pan-Fried Peach Mango Chicken Wings

This was a spur of the moment experiment turned out really good. Brush wings with peanut oil and season with salt, pepper, Morton's Season All, and Hungarian paprika. Using a fine strainer, lightly d…

10 upvotes 11 replies $3.56
The Culinary Fanatic
@culinaryfanatic Sep 17, 2017, 9:47 PM UTC

Sous Vide Cooking - New York Strip Steaks

Sous vide coooking is a dynamite way of cooking foods to perfection. Sous vide, which is French for 'under vacuum' is a method of sealing foods in an bag with all air removed, and then cooking them u…

8 upvotes 5 replies $3.02
The Culinary Fanatic
@culinaryfanatic Sep 16, 2017, 5:04 PM UTC

Thanksgiving Turkey Plating

Each year at Thanksgiving, I try to think of new ways to plate our turkey. I always carve prior to presenting the turkey. I my home, we don't usually cook a whole turkey - just whole turkey breasts o…

7 upvotes 3 replies $1.42
The Culinary Fanatic
@culinaryfanatic Sep 16, 2017, 12:33 PM UTC

Grilling Chicken Wings Using the Vortex

The Vortex is a cone-shaped piece of steel that can be used inside of Weber kettle grills. Here I am using it in my 22" Weber. When used in this configuration, wide on the bottom and narrow on the to…

7 upvotes 2 replies $1.31
The Culinary Fanatic
@culinaryfanatic Sep 16, 2017, 2:30 AM UTC

Blueberry Cornbread

Blueberry cornbread cooked in my Lodge cast iron muffin pan. This is really simple. Make your favorite cornbread recipe and gently fold in frozen blueberries. You want the blueberries to be frozen so…

2 upvotes 3 replies $0.29
The Culinary Fanatic
@culinaryfanatic Sep 15, 2017, 3:53 AM UTC

How to easily remove the membrane from spare ribs

Ribs are SO much better when you remove the membrane from the underside of the bones. Nothing gets under the membrane on a rack of ribs like a plastic shrimp peeler. Once it's under, keep turning it…

2 upvotes 1 replies $0.55
The Culinary Fanatic
@culinaryfanatic Sep 14, 2017, 1:42 AM UTC

Psychedelic Brownies in Vintage Cast Iron Skillets

In our home, we have pretty much abandoned cake for birthdays. I made these cast iron brownies for my wife's birthday celebration. I preheated the skillets to 350°, greased them, and then added the b…

3 upvotes 4 replies $1.46
The Culinary Fanatic
@culinaryfanatic Sep 13, 2017, 12:49 AM UTC

Stir-Fried Lemon Pepper Chicken

I marinated sliced chunks of chicken in extra-virgin olive oil, lemon pepper (no salt), a few dashes of soy sauce, kosher salt, granulated garlic, granulated onion, and Hungarian paprika for a couple…

3 upvotes 1 replies $0.00