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David Koblos

@stortebeker

Nature, Culture, Sustainability, Murals, Food, Bicycles

1,521 followers 84 following 8,509 posts Reputation 75.02

David Koblos
@stortebeker Aug 18, 2026, 2:00 PM UTC

ThreeTuneTuesday - Wellerman: What Can You Make Out Of A Sea-Shanty?

Sometimes you come across a song that strikes you in a particular way. You immediately need to look it up and find other versions of it. It may in fact be nothing special at first, but you need to se…

535 upvotes 5 replies $0.83
David Koblos
@stortebeker Aug 17, 2026, 1:15 PM UTC

World Press Photo Exhibition - Once More

It's been a year since I last visited the Museo Franz Mayer, for the same reason, with the same people: to see the exhibition of the best photos from the world press. I even posted about it. So once…

197 upvotes 0 replies $1.84
David Koblos
@stortebeker Aug 12, 2026, 11:52 AM UTC

Bableves - Hungarian Bean Soup, Village Nostalgia Style

Making a soup is the most straight forward thing: You cut up the veggies, throw them in water, and cook them. Right? Well, there is a lot more to it, if you really want to take it to the top. One suc…

857 upvotes 10 replies $3.03
David Koblos
@stortebeker Aug 7, 2026, 12:13 PM UTC

Mexican Murals - Market Corner in Tepoztlán [CCC's Street Art Contest #312]

Today I would like to present a very simple, yet vibrant mural from the center of Tepoztlán, where the street Av. Galeana turns into Av. Ignacio Zaragoza as it crosses 5 de Mayo which in turn becomes…

191 upvotes 4 replies $0.72
David Koblos
@stortebeker Aug 5, 2026, 12:42 PM UTC

[Movie] The Odyssey - Facing Our Own Demons at the End of an Era

Last weekend I participated in the global effort to save the cinemas, and went to see The Odyssey in a movie theater. It's been years since I last went to the cinema, but there was so much hype about…

256 upvotes 7 replies $2.30
David Koblos
@stortebeker Aug 4, 2026, 6:17 PM UTC

Making Delicious Pesto

I have to admit, one of my all time favorite things to eat is has always been a good pesto. Clearly, not all pestos are the same, and it really depends on the mix of ingredients. At this point it's a…

436 upvotes 10 replies $1.73
David Koblos
@stortebeker Aug 2, 2026, 8:56 PM UTC

Scrobble.life for Books - Still Trying to get there ...

I'm really glad to see the Scrobble.life site taking off. Since my introduction a month ago, and subsequent learning experience regarding film reviews, there seems to have been quite a bit of activit…

189 upvotes 4 replies $0.90
David Koblos
@stortebeker Aug 1, 2026, 11:09 PM UTC

Beer Saturday - The Taste of Agave

It's been over two weeks since the last Beer Saturday Challenge was posted by @detlev . Also, I already have covered Indio Beer, on more than one occasion. But never mind, there is a good reason to w…

401 upvotes 3 replies $1.74
David Koblos
@stortebeker Jul 29, 2026, 12:22 PM UTC

Stir Fry - High Heat and Fast Paced in a Wok

After my slow cooking recipe from last week, I want to swing to the opposite this time: using a lot of heat in a brief time. And what would be more ideal for this than a Stir Fry? ## Have Everything…

512 upvotes 4 replies $5.12
David Koblos
@stortebeker Jul 28, 2026, 6:21 PM UTC

ThreeTuneTuesday - Nina Hagen: Gorgeous Shock-Rock from Germany

Sometimes you tend to discover new things in stuff you thought you knew, only to realize it goes way deeper than you ever expected. For me that's the case with Nina Hagen these days. I've always like…

586 upvotes 7 replies $2.54